Chinese Noodle Salad

Cuisine : Chinese
Calories : 216
Type : Vegetarian
Serving Size : 8
Course : Salad
Preparation Time : 6  Min
INGREDIENTS
No Ingredient Quantity Measure Type
1 Vegetable oil 1/4 Cup
2 Romaine lettuce 1/2 Head
3 Almonds 1/4 Cup
4 Rice vinegar 1/4 Cup
5 Sugar 1/4 Cup
6 Orange 10 Ounces
Recipe Details
I didn't like this the first few times I tried it but now I love it! It's got a tangy taste and goes well with Chinese food or sandwiches. Leftovers are softer but great as a snack the next day.
Cooking Instructions

  1. In a microwave-safe bowl, mix together vinegar, sugar, and oil. Microwave on high until sugar dissolves, about 1 minute. Mix well, and set aside to cool.
  2. Crush ramen noodles in the packages. Pour into salad dressing.
  3. In a salad bowl, toss romaine lettuce with oranges, almonds, and salad dressing.
Garnishing Instructions
Not available.
Serving Instructions
Serve immediately.

Related Recipes

Chinese-Korean Cucumber Kimchi
Type :   Vegetarian
Calories :   80
Cuisine :   Chinese
Course :   Salad