Noodle Bhel

Cuisine : Indian
Calories : 73
Type : Vegetarian
Serving Size : 2
Course : Appetizer
Preparation Time : 15  Min
INGREDIENTS
No Ingredient Quantity Measure Type
1 Normal hakka noodle 1 Cup
2 Tomato sauce
3 Chilly sauce
4 Coriander leaves
5 Lemon 1/2
6 Soy sauce 1/2 Tablespoon
7 Cabbage
8 Tomato
9 Onion
10 Chat masala
11 Salt To taste
Recipe Details
 Noodles bhel is really very tangy and spicy noodle chaat. 
Cooking Instructions
  1. Shallow fry in Pan noddle after cooling then crush in serving bowl
  2. Add sliced cabbage,tomatoes, spring onion.
  3. Now Add chilly sauce,tomato sauce,soya sauce n mix it well
  4. serve with a small amount of coriander leaves & lemon juice.
  5. ready to serve.
Garnishing Instructions
Not available 
Serving Instructions
Serve with a small amount of coriander leaves & lemon juice.

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