Indian Style Okra


Cuisine : Indian
Calories : 126
Type : Vegetarian
Serving Size : 4
Course : Main
Preparation Time : 35  Min

INGREDIENTS
No Ingredient Quantity Measure Type
1 Okra 1 Pound
2 Butter 3 Tablespoon
3 Onion 1
4 Ground cumin 1/2 Teaspoon
5 Ground coriander 1/2 Teaspoon
6 Black pepper 1/4 Teaspoon
7 Salt to taste
8 Ginger 1/2 Teaspoon

Recipe Details
My Indian friend taught me how to make this easy traditional Indian okra recipe using fresh okra and spices in a skillet.

Cooking Instructions

Melt butter in a large skillet over medium heat. Add the onion, and cook until tender. Stir in the okra, and season with cumin, ginger, coriander, pepper and salt. Cook and stir for a few minutes, then reduce the heat to medium-low, and cover the pan. Cook for 20 minutes, stirring occasionally until okra is tender.

Garnishing Instructions
Not available

Serving Instructions
Serve hot or warm.

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